Planta Queen restaurant on Las Olas Boulevard boasts an outstanding, 100% vegan-based menu with items inspired by Asian cuisines, such as Singapore noodles, sushi rolls, and nigiri, in addition to an assortment of dumplings such as shiitake and sweet corn dumplings.
They offer specials such as maki Monday deals after 5 p.m., half-price bottles of wine on Wednesday, and bottomless brunch on Sunday. In addition, they serve a range of smoothies and cold-pressed juices.
Experience self-serve frozen yogurt like never before at this new and fun spot. Choose your flavor and load up on as many toppings as your imagination permits; prices are reasonable; custom creations can even be priced by weight! It’s an excellent way to spend quality time with friends or family, and you won’t regret making time for this treat.
Experience Chef David Lee’s exquisite plant-powered Asian menu in an exciting, beautifully designed environment filled with fun and late-night vibes at PLANTA Queen Fort Lauderdale, celebrating innovative cuisine in an unparalleled setting and showing how delicious cuisine can change lives around us!
Planta Queen is an innovative eatery that celebrates creative food in an inviting (and sustainable) space. Offering sushi, noodles, dumplings, and cocktails made with plants as well as pop tarts, kolaches cookies muffin turnovers at their dessert bar, Planta Queen makes for the ideal date night or group dinner spot and even has gluten-free options such as truffle udon or jackfruit wings!
Planta in Fort Lauderdale promotes environmental sustainability while serving delectable food. Their menu offers vegan sushi, the signature Planta burger, and spicy lumaconi pasta with cashew mozzarella. In addition, there are unique pizza combinations with gluten-free dough options, full bar service, and an outdoor seating area – not forgetting their Planta cheesecake dessert selection!
Order a plate of vegetables, beans, and rice with boiled and fried plantain and side salad for lunch, or order the Grilled Yucca Patty with Chimi Mayo as an entree choice. In addition to this restaurant’s food offerings, there is an extensive menu of smoothies and juices for purchase.
The Rogue Panda is an exquisite vegan Chinese restaurant offering delectably delectable dishes. Though its menu only consists of seven items, every item deserves to be sampled: slippery dumplings, rogue egg rolls, sesame cucumbers, dan dan noodles, Kung Pao Brussels, and Mapo Tofu with White Rice are truly unforgettable! Visiting is highly recommended if you want to reduce meat consumption without compromising flavor or experience – the Rogue Panda’s lunch and dinner service makes this ideal for families and individuals looking for delicious treats; prices are very affordable while food quality exceeds expectations!
Goji on Las Olas Boulevard offers innovative, plant-based Asian cuisine from Chef David Lee. Offering sushi, noodles, dumplings, and sustainable cocktails crafted by their in-house mixologist, featuring specialty dishes like Truffle Udon and Bang Bang Broccoli among its menu offerings, Goji has quickly become a beloved spot among locals for date night dining or social events with friends.
Hummus House offers excellent plant-based cuisine on Las Olas Boulevard in Fort Lauderdale. Their menu offers dishes that are 100 percent plant-based with gluten-free options. Influenced by Asian cuisine, items on their menu such as Singapore noodles, sushi rolls, and nigiri are offered here, as well as dumplings (like spinach shiitake and sweet potato truffle dumplings) along with desserts such as oolong passion fruit iced tea and hibiscus iced tea for dessert and drinks alike!
The restaurant’s elegant modern design is immensely popular with residents and visitors. Their dishes feature fresh ingredients in both sweet and savory options for fast dining needs. Their prices are also fair, making this an excellent choice in a rush!
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